Smell of Rosemary - Creamy Pasta with Peas and Asparagus - Top 0

Creamy Pasta with Peas and Asparagus

This fettuccine pasta infused with healthy green vegetables, two kinds of cheese, pancetta and fresh herbs is a taste treat that will inspire you to make this two-cheese pasta again and again. Ingredients 2...

Smell of Rosemary - Grilled Shrimp and Pineapple Salad - Top TP 0

Grilled Shrimp and Pineapple Salad

Full of flavor from grilled pineapple and a lemon-peppery punch, this shrimp salad is an all-time favorite, super easy, healthy and a fast idea for a weeknight supper. Ingredients 1 ½ pounds of peeled...

Smell of Rosemary – Sweet Easter Bread - TOP TP 0

Easter Bread

Easter bread is a signature dish on many European tables.  This slightly sweet and leavened with yeast Italian version, pane Di Pasqua, is baked with colored eggs embedded into the dough. Ingredients ¾ cup of warm...

Smell of Rosemary – Easy Easter Eggs - Top TP 0

Easy Easter Eggs

This is an easy and fast way to get rich, vibrant colors for your Easter eggs.  I very much prefer this method of color to the traditional egg coloring kit. Ingredients 12 white eggs, boiled...

Smell of Rosemary - Lemon Curd - TP 0

Lemon Curd

There are so many uses for lemon curd. You can start with spreading it on your toast, or add to your morning bowl of oatmeal, or spread some on pancakes. Lemon curd tastes great...

Smell of Rosemary – Layered Meringue Terrine - Top TP 2

Layered Meringue Terrine

A perfect combination of meringue cookies and ice cream enriched with Irish cream and coffee infused chocolate fudge makes this dessert irresistible. It very much reminds me of tiramisu, but with a much lighter...

Smell of Rosemary - Coffee Cream - Top TP 0

Coffee Cream

This coffee cream recipe is one more component of a Layered Meringue Terrine that will be my next post. It is a very flavorful and easy to make cream with a light texture.  It can...

Smell of Rosemary - White Chocolate Cream - Top TP 0

White Chocolate Cream

This white chocolate cream recipe is a component of a Layered Meringue Terrine that I will blog about later this week.  This recipe also features meringue cookies, which I blogged about last week (

Smell of Rosemary - Coffee Chocolate Fudge - Top TP 0

Coffee Chocolate Fudge

This exceptional and ingenious coffee-infused fudge is delicious when used as an accompaniment to cakes and other desserts; it needs to be at room temperature before use. Ingredients ½ cup of heavy whipping cream...